Meritage - Saint Paul Minnesota

Before attending a recent performance at the Ordway Theatre in Saint Paul, we had a fabulous meal at Meritage. Meritage is French stlye bistro located in the historic Hamm building just blocks from the Ordway Theatre, Roy Wilkins Auditorium, Xcel Energy Center and the Fitzgerald Theatre. It occupies the same space as the now closed A Rebours. The new restaurant and menu are very similar to A Rebours. The weather was perfect for enjoying dinner on the sidewalk patio. To drink we started with decided to start off with a glass of Rose Cava, a Spanish sparkling wine. Their dinner menu is split up into "Amusements", "Soups & Salads", "Introductions", "Main Characters" and "Plat Du Jour". The "Amusements" are made up of $3 two-bite appetisers. We tried the "Tiny Tuna TarTar Taco" and the "Braised Beef Strudel", which consisted of braised beef and gravy twisted inside of puff pastry. Both were exceptional and the Cava complimented them nicely. We then moved onto the "Classic Pork Rillette with Fig Puree". The rillette, which is basically a pate made from slow cooked pork, was served in a small mason jar with a layer of fig jam on top, all on a plate with grilled bread, dill pickles and brown mustard. This substantial starter would make a perfect light lunch or would be great on a picnic. From there we moved onto some Alaskan Halibut and Roasted Rack of Iowa Lamb. Both dishes were great, but the Halibut was my favorite. It was served with a sweet pea puree, glazed fingerling potatoes, cippolini onions and a white truffle emulsion. This was a perfect summertime dish loaded with tons of complex flavors. The white truffle and sweet pea worked great together. We split an order of the Pomme Frittes with Bearnaise sauce on the side. The Pomme Frittes were excellent. We brought our own bottle of Sea Smoke Ten Pinot Nior. The wine was awesome and went nicely with both the fish and the pork. For desert we went with the Vanilla Bean Pot du Creme and Chocolate cake. The Pot du Creme was a vanilla cream custard with whipped cream and served with an almond cookie. Our waitress suggested pairing it with a white Pineau des Charentes. Overall, it was a great meal. It was nice to see that Meritage has picked up where A Rebours left off.

Eagle Street Grille; St Paul

After a recent noon Minnesota Twins game, my buddies and I headed to Eagle Street Grille in St. Paul for a late lunch and beer. This is one of my favorite bars in St. Paul before or after Minnesota Wild games, with the kids or with the guys, I always have a good time; good food, good atmosphere, good service.

The guys who own the Eagle Street, Kevin and Joe, have really made it their own since they purchased it. The Eagle Street Grille menu reflects the since forgotten mob presence in St. Paul. The items have names such as ‘the bandit burger,’ the ‘black mail’ chicken sandwich and my favorite the ‘loan shark’ walleye sandwich. They also have a sandwich dedicated to their alma mater, Cretin Derham Hall.

They have a good selection of tap and bottled beer so everyone’s sure to be pleased. The Eagle Street bartenders are friendly and know me and my guys by name now. I ordered the D “Anne” G Burger with blue cheese, mushrooms and bacon. I tried the seasoned sour cream with the fries and was unimpressed, it tasted more like sour tarter sauce than sour cream with ranch seasoning. No worries, though, everyone left pleased. The Eagle Street Grille is a good place to head after Twins Games because it’s a short drive once you’ve escaped the Metrodome Minneapolis traffic and it’s not that crowded.

Fat Lorenzo's Pizza - Minneapolis Minnesota

One of my favorite Pizza places in Minneapolis is Fat Lorenzo's near Lake Nakomis. We recently stopped for pizza on the way home from the Minnesota Twins game at the Metrodome in Minneapolis. They have great New York style pizza. They really load on the cheese and use very fresh ingredients. Because the pizza is so great I have yet to try the hot hoagies or pasta, but from what I've seen they look tempting. If you are looking for an appetizer try the Homemade Bread Stick. My kids love them. Because the food is so great and it's such a popular spot be prepared to grab a beer and wait for table. Fat Lorenzo's is located at 5600 Cedar Avenue South on the corner of Cedar and Edgewater Blvd. They have off street parking behind the restaurant.

Xcel Energy Center - Saint Paul, Minnesota

There may not be a hotter spot in the Twin Cities right now than Xcel Energy Center. Anyone with Minnesota Wild Hockey Playoff tickets knows this to be true. I was lucky enough to score a couple tickets to last Friday's Minnesota Wild Playoff game. As long as I was at the game I figured I might as well check out some of the food offerings. I was actually a little disappointed with how limited the options were if you didn't want a hot dog, something deep fried or drowning in fake cheese. I was excited to see they did offer Davanni's Pizza. Having grown up in the Twin Cities I've been a huge fan of Davanni's since they started out back in the '80's. Unfortunately, the hunk of overcooked dried out cardboard I was served at the Minnesota Wild game resembled no Davanni's pizza I've ever had. One thing Xcel Energy center does offer is a great beer selection, both domestic and import. Luckily my ice cold Summit Beer, a Saint Paul classic, didn't disappoint. Paired with an exciting Wild hockey game win, it more than made up for my terrible pizza experience.

Kafe 421 - Minneapolis, Minnesota

We enjoyed a great dinner at Kafe 421 in the heart of Dinkytown on the University Of Minnesota campus in Minneapolis, Minnesota.

Kafe 421 was founded by Georgia Sander, who emigrated from Greece at the age of 14. The restaurant consists of a bistro / wine bar with sidewalk seating in the front half with a more elegant dining area in the rear. It's a perfect place to go if you are looking for a gourmet meal without having to get dressed up or spending a fortune. It would be an ideal place to grab a drink and something to eat before going to an event at the Varsity Theatre or Northrop Auditorium. If you have Minnesota Gopher Basketball Tickets at Williams Arena this would be a great place to stop for a sandwich and a beer before or after the game.

I'm glad we made a reservation as the restaurant was packed when we arrived. I tried a glass of the Skouras Moschofilero while we waited for our table. This Greek white wine hit the spot and I could certainly see pairing it with seafood or spicy Asian dishes. Kafe 421's wine list is well rounded and very affordable.

After a very short wait our table was ready. We started out with the Mezedes, which turned out to be a huge appetizer platter consisting or Spanakopita, Caprese Skewers, Coconut Shrimp, Beef Kebabs and Fava Beans with Tomato Sauce. This massive plate of food could easily satisfy two for dinner. It was an excellent way to sample what Kafe 421 has to offer. Everything was great, but the highlights were the shrimp, caprese and beef kebabs. The Shrimp was lightly breaded and served with a sweet orange sauce. The Caprese was served on bite size skewers with fresh mozzarella, fresh basil and balsamic vinegar. These would make awesome appetizers for a party. The beef was cooked perfectly and served with a creamy cucumber sauce.

I tried the Rack of Lamb for dinner. The lamb was grilled to perfection with Greek seasoning and served with a Dijon Mustard vinaigrette, Mashed Potatoes and Haricots Verts. My dinner companion had the equally tasty Campesino, which was a grilled London Broil served with a creamy Gorgonzola sauce, asparagus and roasted potatoes. Just like the lamb, the London Broil was done perfectly and the complimented nicely by the Gorgonzola sauce.

For desert we tried the Galatobouriko, which is a Creamy Custard and Orange Zest wrapped in Phyllo Pastry with Grand Marnier and Honey Syrup. The desert was great and I recommend adding a scoop of Vanilla Bean Ice Cream.

Kafe 421 is located at 421 14th Avenue SE in Minneapolis Minnesota. They offer parking validation for the lot directly behind the restaurant. They are open Monday - Thursday 11am - 9pm, Friday & Saturday 11am - 10pm and Sunday 12pm - 9pm.

CHATTERBOX PUB in Highland Park, St Paul

Chatterbox Pub moved into the neighborhood about a year ago, taking over the space of an old Perkins … definitely an improvement! The Chatterbox remodeled the space and it looks fantastic! The interior is a retro mix of restaurant dining space combined with several mock family rooms. With tables lining the walls the center of the restaurant and bar areas have comfy couches and chairs centered around TVs for playing video games. The Chatterbox menu boasts over 200 video games on any gaming system ever created. In addition to offering video games the Chatterbox also has a wall of board games to play. The dark lighting makes the space intimate.

This unintimidating environment makes the Chatterbox an appropriate place to go on a first date or good place to take a study break and just veg. The food isn’t bad either. They have really good appetizers, I come back just for the spinach dip and cheese fondue. They have something for everyone when it comes to entrees. Burgers, pizza, pasta, salad, and feel good favorites like meatloaf and pot-roast. The wine list is extensive and like many restaurants in the area, they have their own line of beer. They have clever names and poetic descriptions, which makes it impossible to only have one! The Chatterbox doesn’t advertise much but every time I go it’s busy. This restaurant is a great neighborhood treasure and word of mouth will keep it alive for many years to come.

Osaka Japanese Steakhouse

I was in Eden Prairie last week for a business meeting and someone suggested Osaka instead of the usual Biaggis. It’s about a mile away from Eden Prairie Center tucked behind a couple of hotels. I would have had no idea it was there if someone hadn’t pointed it out. The Aloha sign above the door was kind of confusing, I found myself wondering why the welcome sign was in Hawaiian instead of Japanese. One of my associates said he has seen some Minnesota Vikings players in there before.

The restaurant wasn’t very decorated, it was pretty plain. There were only a few other tables in the restaurant and one couple at the sushi bar. Our server was attentive but not overly friendly. Our shrimp and vegetable tempura appetizer came moments before our sushi, not really giving us a chance to enjoy it… but that is to be expected at sushi restaurants. I had both the Crazy Roll and the Angel Roll. Both were great. There was a lot of detail on both the rolls and the sauces served with them complimented them nicely. The meal was filling which surprised me because I’m not often full after sushi. I will definitely come back to try their Hibachi cuisine. When it comes to finding Sushi in the suburbs Osaka should not be overlooked.